backcountry cooking: bacon and eggs

Backcountry bacon and eggs; can’t be beat on the trail!

There’s nothing like starting your day surrounded by Nature’s beauty and enjoying a delicious hot breakfast before setting foot to earth.

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This entry was posted on Saturday, May 16th, 2009 at 6:13 am and is filed under Cooking, outdoor. You can follow any responses to this entry through the RSS 2.0 feed. You can leave a response, or trackback from your own site.

2 Responses to “backcountry cooking: bacon and eggs”

  1. Michaelle Says:
    July 8th, 2009 at 11:54 am

    I’ve cooked eggs a gazillion different ways while camping but I’ve never tried a paper bag. Thanks for posting this!

  2. Suniechick Says:
    July 8th, 2009 at 1:30 pm

    There’s nothing like a fresh hot breakfast while camping! Thanks for visiting.

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